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XLarge 24″ or 452 sq. in
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27.5″H x 26.5W
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205lbs
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Cooking Capacity:
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2x 20-pound turkeys
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24 burgers
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11 whole chickens
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12 steaks
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14 racks of ribs vertically

Large 18.25″ or 262 sq. in
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30″H x 21″W
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140lbs
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Cooking Capacity
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20-pound turkey
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12 burgers
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6 chickens vertically
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8 steaks
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7 racks of ribs vertically

Medium 15″ or 177 sq. in
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26″H x 18″ W
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95lbs
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Cooking Capacity
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18-pound turkey
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6 burgers
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3 chickens vertically
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4 steaks
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4 racks of ribs vertically

Small13″ or 133 sq. in
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22″H x 16″W
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65lbs
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Cooking Capacity
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12-pound turkey
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4 burgers
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1 chicken vertically
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2 steaks
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1 rack of ribs

Mini 10″ or 78.5 sq. in
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15″H x 12″W
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30 lbs
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Cooking Capacity
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2 chicken breasts
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2 pork chops
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1 steak
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