NEW* BBQ Beef Ribs with Spicy Pineapple Rum Glaze
The Holiday weekend calls for holiday recipes. Fire up your grill and enjoy some mouthwatering Ribs! Ingredients 1 rack Beef Grilling Back Ribs (about 7 ribs long, 3 lb./1.5kg) SEASONING RUB 1 tsp chili powder 1⁄2 tsp cumin
1⁄4 tsp salt
1⁄4 tsp cinnamon
1⁄4 cup brown sugar Instructions Season ribs with Seasoning Rub. Refrigerate for 3 hours or overnight. Roast on foillined baking sheet in 250°F (120°C) oven for 2 to 3 hours until crispy and browned. Cool slightly; cut int