Small Egg

The Small EGG is an easy fit for smaller patios and balconies, and is easily able to prepare four burgers or chicken breasts at a time. The Small EGG is often used as an addition to a larger EGG to allow the preparation of several courses at once, and is perfect for restaurants seeking the performance of an EGG in a size to fit a commercial kitchen.

 

• Grid Diameter:
13 in / 33 cm


• Cooking Area:
133 in2 / 856 cm2


• Weight:
80 lbs / 36 kgs

Sobie's Barbecues

162 Willowdale Avenue Toronto ON Canada M2N 4Y6

416-224-2526

info@sobies.com

Store Hours

Monday:        9:00 - 5:00pm

Tuesday:       9:00 - 5:00pm

Wednesday:  9:00 - 5:00pm

Thursday:      9:00 - 5:00pm

Friday:           9:00 - 5:00pm

Saturday:     10:00 - 5:00pm 

Sunday:        10:00 - 5:00pm 

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